The Spam Dagwood

I know that Spam Dagwoods aren't particularly New Englander, but there's nothing that Dad likes better than fried Spam on a hamburger roll piled high with lettuce, tomato and sweet onion.

So, for dinner tonight, I will open up the can of Spam-n-cheese that Dad picked up last week.

There are tomatoes in the fridge; I bought lettuce & Empire onions last Friday. Dad's bringing home hamburger rolls.

Going to slice up some potatoes and make oven fries.

I'll slice up the Spam and sauté it in a frying pan. I may spray the pan in a light coating of oil first, before putting in the Spam.

Going to warm up the sliced rolls in the oven,
Spread a bit o' yellow mustard on them and then start piling.